Whenever I make Spatzle I think of my sweet grandmother. This German-inspired dish is something she used to make often. She wasn’t German, but lived close to the border and it was cheaper to do grocery shopping there. When she had a growing family it was a thrifty, simple & delicious dish everyone loved, so
‘As easy as shelling peas’- well that’s how the saying goes- but is growing snow peas really that easy? Well yes, it can be easy, if you follow my 5 top tips on how to grow a ton of snow peas! Snow peas are usually grown to eat whole, and they’re remarkably similar to sugar
Frozen peas are good, but fresh peas are even better! The same goes for sugarsnaps. And they are so good for you too.It is one of our quickest-growing crops here in the Netherlands, and they are so yummy when eaten fresh. So when we can harvest, we do so immediately to make this pea and
This splitpea soup is a typical Dutch dish, which we only make in winter. It is a hearty, thick and very filling soup, full of veggies. We love it! Whenever I think of splitpea soup, I think of the winters when I was a child. Back then winters were still cold and long, so much
Introduction “As easy as shelling peas,” as the saying goes, but is actually growing peas really that easy? The short answer is no, and the reason I think this, is because to grow peas successfully some prior preparation, mid-growth maintenance, and good timing is required. To grow the best peas and plenty of them there
Self Sufficient Me is a blog about self-sustainment by growing our own produce (plant/animal), and self-fulfilment by looking after our health (physical/mental) through exercise and slowing life down a little.
