This recipe for double pumpkin pudding is quick, easy, & delicious. Ever better, it uses leftover roast pumpkin, so nothing goes to waste! One part of this double pumpkin pudding is pumpkin and banana flavour and the other part is cacao flavour. Hence the ‘double’ in the name. I couldn’t choose which flavour I liked
Creamy purple yam pudding, also called ube jam, ube pudding, and ube halaya, is one of the coolest desserts you’ll ever make! At once striking, delicious and versatile, this is definitely one to make when you want the wow factor. A traditional Filipino dessert, ube halaya is a sweet, creamy pudding dessert that is made
Some dishes just brings warmth to your soul… this red currant rice pudding is one of those dishes. It brings back good memories of being at my grandparents house as a child. When the weather was cold, the kitchen was warm, in more ways than one. So much love in one bowl of food is
This vegan apple & carrot cream is extremely versatile! You can use it on its own as a dessert (pudding), as breakfast, as a sauce, a condiment, a side dish, an ice cream topping or as a pie filling…the possibilities are endless. It’s no wonder I love this recipe and keep coming back to it!
Self Sufficient Me is a blog about self-sustainment by growing our own produce (plant/animal), and self-fulfilment by looking after our health (physical/mental) through exercise and slowing life down a little.
