Excalibur

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Sliced Biltong

How To Make Biltong Using An Excalibur Dehydrator

This article was revised on 05 Feb 2017. Biltong is a South African type of dried/dehydrated meat introduced/founded by the early Dutch settlers. The name is derived from two words “bil” – meaning buttock (the buttock, rear, or rump of the beast) and “tong” – meaning strip (the cut of meat in strips). The purpose

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Steps to great dehydrated tomatoes

10 Good Reasons To Buy And Use A Food Dehydrator

Introduction Honestly, I'd be lost without my Excalibur dehydrator because we use it all the time in our household. The money our dehydrator has saved us alone has well and truly paid for the initial purchase of the appliance and I could have used “money” as one of the 10 reasons below on its own;

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