Cauliflower is amazingly versatile. You can cook, roast, bake, steam, puree and make soup out of it. You can even use it as a substitute for rice. But did you know you can also use cauliflower in sweet dishes, and as a substitute for oats? Wait, what?! Cauliflower in something sweet? You must be crazy.
These cupcakes are a big hit in my household, eventhough they have courgette in them. I promiss you don’t taste it! So it is a great way to sneak in some extra veggies (especially effective for non-vegetable-eating kids).I have fooled many people with these cupcakes. Never ever has anyone guessed they have courgette in them.
Although it is autumn, I’m still harvesting summer carrots. I love them and I love making delicious recipes with them. This is one of those recipes that I come back to again and again because it is so easy, healthy, yummy and you don’t even need an oven for this one! It is also vegan
Self Sufficient Me is a blog about self-sustainment by growing our own produce (plant/animal), and self-fulfilment by looking after our health (physical/mental) through exercise and slowing life down a little.
