When you first start growing your own food, the excitement is real. So much so, that it can be hard to wait for your first
When you become a gardener, the idea that water is a precious yet essential resource reaches a whole new level. Obviously, plants don’t survive without
Flavoured salts are a great way to give an extra boost to recipes or finished dishes without adding extra calories or fat. Even better, making
When you first start vegetable gardening, the path to successful crops isn’t always clear. There’s a steep learning curve, especially when you’re starting your vegetables
Cake is the most delicious way to showcase fresh fruit from your own backyard- and when mulberries are in season, there’s never a shortage! This
Don’t get the wrong mental picture: this deceptively-named edible plant is in fact a green leafy vegetable. An ancient annual salad green native to southern
Self Sufficient Me is a blog about self-sustainment by growing our own produce (plant/animal), and self-fulfilment by looking after our health (physical/mental) through exercise and slowing life down a little.
