How to Make Nut Creams (4 Variations)
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How to Make Nut Creams (4 Variations)

Nut creams are a fresh, nutrient-rich alternative to traditional dairy cream, so can be eaten by veg...

Coconut & Lemon Macaroons
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Coconut & Lemon Macaroons

This recipe for coconut & lemon macaroons is so simple, anyone can do it. And let me tell you...

Mulberry & Lime Zest Drizzle Cake
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Mulberry & Lime Zest Drizzle Cake

Cake is the most delicious way to showcase fresh fruit from your own backyard- and when mulberries a...

Custard Apple & Cinnamon Teacake
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Custard Apple & Cinnamon Teacake

A new take on an old favourite is always fun- but when the main ingredient comes from your own backy...

Lemon Slice
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Lemon Slice

Bring back the slice, I say- because this classic sweet treat is seriously underrated! A delight to ...

Vegan Apple & Carrot Cream
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Vegan Apple & Carrot Cream

This vegan apple & carrot cream is extremely versatile! You can use it on its own as a dessert (...

How to Grow Perilla (Shiso)
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How to Grow Perilla (Shiso)

Perilla is a herb from the mint family which is often called by its Japanese name, shiso. A staple i...

Dutch Ontbijtkoek
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Dutch Ontbijtkoek

This typical Dutch ontbijtkoek literally translates as ‘breakfast cake’. It is a rather ...

Classic Sweet Pumpkin Pie
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Classic Sweet Pumpkin Pie

If you’re anything like me, you have an abundance of pumpkins during the growing season (in fa...